Corn Fritters

Ingredients : Corn on the cob -1 1/4 tsp Jeera powder 1/4 tsp chaat masala 1/4 tsp Pepper powder 1/4 tsp Chilli flakes 1/4 tsp cajun chilly powder 1/2 tsp mixed herb seasoning oil for deep frying Course  : Appetizer/Snacks  Cuisine : Indian  Prep Time : 5 minutes  Cook Time : 5 minutes  Total TimeContinue reading “Corn Fritters”

Restaurant style Paneer Tikka on a pan

Paneer tikka is a mouth-watering vegetarian absolute delightful street food wherein chunks of paneer are marinated in curd along with flavourful spices. Indian dinner parties are incomplete without tikkas . It is a popular dish that is widely available in India and countries with an Indian diaspora. The word tikka means pieces of meat or vegetables marinatedContinue reading “Restaurant style Paneer Tikka on a pan”

Marzipan

Marzipan is a confection consisting primarily of sugar or honey and almond meal, sometimes augmented with almond oil or extract. It is often made into sweets; common uses are chocolate-covered marzipan and small marzipan imitations of fruits and vegetables.  Marzipan’s are often eaten on its own or can be used to frost cakes and allContinue reading “Marzipan”

Kulkuls

Kulkuls are  especially popular  during  X’mas  time. Kulkul is a traditional Goan sweet made during Christmas without which Christmas is incomplete. Its a tea-time snack recipe that you can make for your family and munch on it with a hot cup of tea. It forms a part of the goodies prepared for the Christmas festivalContinue reading “Kulkuls”

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